When I was invited for food tasting at Masala Pot, my expectations were of similar nature, since they catered to Indian and chinese cuisine  I looked forward to a gastronomical treat, The first thing that you tend to notice is how your food is served. The way it looks definitely alters your thinking and taste buds. At Masala Pot, they took care of both quality and taste.

We walked in to an ever smiling staff who ensured we were well served and comfortable.

As soon as were seated, we were asked about our preference, spice levels etc. We were suggested to try their Chinese cuisine and we readily agreed.

We started off with a mocktail aptly named Pinky Moon. It was refreshing and just the amount of sweetness. Pinky moon was a blend of fresh grapes, vanilla ice cream, ice and sugar. It was thick and yum.

As soon as we were comfortably settled in with the mocktail, we were served Broccoli soup. The only place I ever loved broccoli soup was Jazz by the bay, and now I have another favorite at Masala Pot. The soup was creamy and had you could easily taste all the elements - ginger, garlic, onion, green chilly, broccoli, spring onions, pepper were all in the right amount. It was literally soul food.

The soup was cleared and we were served with Lemon coriander chicken. I particularly, am not someone who likes the taste of coriander powder. So for me the dish wasn't all that amazing. However, I loved the way it was presented and I did like the subtle taste of lemon and capsicum.

We were then served Veg. Hakka noodles, Chicken fried rice and Hanan fish gravy. I loved the noodles, the vegetables were fresh and crispy just the way I like it. The fried rice did taste a little too much of soya sauce which wasn't something I particularly enjoy. However the Hanan fish gravy was just the best ever. The fish was perfectly cooked, the gravy was just perfect. It was a mouth watering curry, and I just couldn't stop eating it.

I always love concluding every meal with a nice dessert and we opted for Gudbud. Yes it sounds pretty off, but I loved the way our server described it to us, and we opted for it. I loved the way it was served. It was just so beautiful to eat. I loved the bit where you could munch in to crispy cornflakes, coupled with chocolate sauce and dry fruits.

Overall it was a wonderful spread. 

The food coupled with the service and ambiance makes it a must- visit joint. Don't forget to order Pinky moon.

Details:

Meal for two: Dhs 100

Location: 

Meena Bazaar,

I was invited to review 'Ready to Iwok' , and being someone who loves Asian food, I couldn't resist.

Our first interaction with the Tilal Liwa staff was a very unpleasant one, We called to confirm the status of our booking and it took two efforts from my end and the final one from my husband to confirm that we could check in late. We were already having our doubts about the place, but boy were we glad we decided to go to Tilal Liwa.

It was a never ending journey and as we edged closer to Tilal liwa, we were enveloped by unending desert strips on either side. It was a treat to the eyes and made us more excited towards our stay.

We arrived close to 8:00 pm, As soon as we entered the premises, we were left gaping with the beauty of Arabic architecture and the magical vibe that the place resonates off. We were checked into the Oasis room which overlooked the pool. Our room was breathtakingly beautiful. It was simple yet had such a comfortable feel to it, that you just wouldn't want to leave.


The staff decorated our room with petals and swans made from towels and ensured that our experience was one to be cherished. A bottle of bubbly, along with a heart shaped cake and fruit basket waited for us. We were beyond happy and excited. We were welcomed by a gust of wind as soon as we opened the door facing the pool. It was soaked in blue lights and the wind just cajoled our tired bodies to its hypnotizing rhythm.




We were soaking in the ambiance of the place when our stomachs growled with hunger. We headed to the Al Badiya restaurant and were very graciously welcomed by the staff who escorted us to a table specially reserved for us. Candle lit dinner with a glass of wine and a buffet spread (aahh, what more can we ask for).



The Buffet was a never ending array of contemporary and regional cuisine that would satisfy both vegetarians and especially non vegetarians. From seafood in varieties of curries, grilled, baked to meat, salads to pastas, the main course had something for everyone. The dessert section was an art in itself which was bound to leave you awestruck. The food, the ever smiling and ready to assist staff and impeccable service and hospitality made it a worthwhile stay.

The next day post breakfast and taking pictures we booked ourselves a desert bike ride and a camel ride with the recreation team. The desert bike ride (not as easy as it looks) was super fun. We also got caught in sand and were rescued by the team, but had so much fun inspite of the scorching heat

The Camel was made to sit on all fours so that I could sit on it (feeling guilty already), as I could sense it was forced to do so. Word of caution, be prepared when the camel stands up, as it stands first stands on front two and then the rear, so hold onto your dear life. It was an enjoyable ride, however as I saw flies around its mouth, and the camels vain attempts to shoo them off, I felt my heart drop down to my stomach. The sight of the person walking the camel in the hot sand, made me cut short the duration and I asked him to take me back.


Post that we decided to take a dip in the pool. The pool overlooked the desert and it was such an overwhelming view. A realization of how small we are, and how lucky we were to soak in the beauty of nature. The staff organised a romantic bubble bath for us, which just was just the perfect way to end our day.





Tilal Liwa is a perfect getaway, away from the hustle and bustle and away from the stress and noise.

The name Raju Omlet in itself is a very distinct and unique name for a restaurant. Curiosity got the better of me and I decided to try out the restaurant at its newly opened branch in Sheikh Zayed road. When you enter the restaurant it hits you with a feeling of nostalgia. You would agree if Bombay is home for you. The place is one of those joints you would snuggle in with your friends and chit-chat over a cup of coffee or chai, It reminds me of those places you would bunk college and laze around in. It doesn't demand that you dress up, you can come in your PJ's and soak in the beauty of the place. The brightly colored walls, egg quotes, petromax lmaps, kettles are all reminiscent of those lanes and college vibes in Bombay. 

The menu starts and end with eggs. The menu has an eggtravant array of eggs in every possible way imaginable. From scrambled to boiled, omlettes to crushed you name it, they have it. Their mouth watering egg recipes are served with Indian breads from parathas to pavs served with a dollop of love and butter. All items on the menu are affordably priced, and the quantity and assortment is a foodie's dream

We ordered the power omlette which would have made Popeye proud, along with special orange juice with that needed dash of rock salt. Along with chicken tikka roll with egg and coffee that was served by waiters dressed in Yellow and white. 

My only complaint is that the outlet at SZD is only open till 7:00 pm. I hope they extend that. And for people living in Sharjah don't worry at all, they are opening an outlet soon in Safeer Mall.

I super loved the food, service, and the vibes and ambiance of Raju Omlet. 

Definitely a place I would recommend.

           9am - 7pm - Weekends